Cao Bang Customs Department builds “green zone” at border gate

Cao Bang Customs Department builds “green zone” at border gate

VCN – Cao Bang Customs has actively coordinated with competent agencies in the area in building a “green zone” for import and export activities in association with Covid-19 prevention and control.
Seafood enterprises expand labor in green areas

Seafood enterprises expand labor in green areas

To overcome the labor shortage, as well as maintain production and export, some seafood enterprises are expanding to recruit more workers in green areas.
Safe production plan for enterprises after "three on-spot"

Safe production plan for enterprises after "three on-spot"

Although they are still facing many difficulties in the "storm" of Covid-19, enterprises, especially seafood exporters are preparing a response plan in the last months of 2021.
Dong Nai strives to protect the production chain

Dong Nai strives to protect the production chain

Dong Nai’s Departments are trying to speed up pandemic control solutions in the community, determined to protect production areas that are still operating
Lang Son sets up “green zone” at Huu Nghi international border gate

Lang Son sets up “green zone” at Huu Nghi international border gate

It is necessary to set up a "green zone" at the border gate area to ensure cargo clearance by implementing strict processes at each stage
Binh Duong Customs shares difficulties with businesses

Binh Duong Customs shares difficulties with businesses

In the pandemic centre, Binh Duong Customs Department has been making efforts to fulfill the "dual goals" of virus containment and economic growth
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